Wheatgrass Juicers Will Transform Your Health
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Wheatgrass Juicers hold the Key to Nature's Super Food
The lush green of wheatgrass
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Where do I get Wheatgrass from?
Wheatgrass is grown from winter wheatberries, a hard red seed. Wheatgrass can be purchased at a local store, on-line or you can buy wheatgrass kits to grow it yourself. All you need is daily sunlight and some water! The wheatgrass is cut when it's around 6 to 8 inches high, right when it reaches its nutritional peak. One handful of wheatgrass is equivalent to about one ounce of juice. Once cut, the wheatgrass then needs to be juiced in order to gain the maximum nutritional value. Wheatgrass juice will contain all the high levels of nutrients in a form that is digestible.What's my Choice of Wheatgrass Juicers?
You will need a juicer capable of juicing wheatgrass since not all juicers are suitable. In fact, the very popular centrifugal style of juicer, such as the Juiceman range, is not able to juice wheatgrass. Manual wheatgrass juicers, such as the Back to Basics, Miracle MJ400, Universal, Z Star and Porkert wheatgrass juicers, are also available, though they involve a little more work rate than an electric juicer. Many of the masticating type of juicers, such as the Champion, the Green Star and the L'Equip 509 VISOR Natural Processor will handle wheat grass. Comparison, or reviews, of wheatgrass juicers is difficult since they all have strengths in different areas and there is no universal champion.Use Wheatgrass Juicers to give your Diet a Daily Booster
People enjoying the miracle health benefits of juicing are advised to include wheatgrass among the ingredients they put in their juicing machines. Add the remarkable health benefits of wheatgrass to your daily nutrition regime with wheatgrass juicers.This pages includes information about wheatgrass and wheatgrass juicers, including the health benefits and the types of juicer that are suitable for juicing wheatgrass.
From: MoonHermit
Model Reviewed: Healthy Juicer Hand Powered Wheatgrass Juicer
Score: 1 out of 5
Review: I purchased this device specifically to juice wheatgrass. First of all, the suction cup at the bottom is worthless and the clamp is clumsily engineered and can only be used on a counter with a BIG lip on it, which in my kitchen, is in front of the dishwasher with the dishwasher's door open, which looks rediculous. Then, in order to get any yield whatsoever, one must crank then reverse then crank again to have anything come out of the tiny hole near the crank (another design flaw.) On top of this, it takes almost a whole 18x24" tray of wheatgrass just to make two one ounce shots, and that is with the compression cap screwed on the end. Something is wrong here...they only use half that amount at Wild Oats with their Champion juicers. Juice leaks out the handle, out the front and everywhere else except where it's supposed to go...in the cup. After doing this a few times and making a HUGE mess of grass clippings, green (staining) juice all over my countertop and me and a tedious 20 minutes to set it up, juice the grass and clean up, it's better I just stay with going to the local juice bar and spending the three bucks. I know I should not be angry because "you get what you pay for" but geez, this device was endorsed by the Hippocrates Health Institute and I trusted that endorsement!
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From: Raw Vegan
Model Reviewed: Healthy Juicer Hand Powered Wheatgrass Juicer
Score: 5 out of 5
Review: I use this juicer for juicing leafy greens and wheatgrass, and it performs outstandingly well. Assembly, cleaning, etc., are straightforward and quick. The product is very effectively designed and produces high quality green juices that are not exposed to heat and oxidation that can occur with high-speed, electric masticating juicers. I have a (pricy) Champion juicer that I use for juicing carrots, beets, etc., but for greens and grasses, this inexpensive little machine is definitely the way to go.
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From: Joanna Daneman
Model Reviewed: Omega 8002 Nutrition Center
Score: 5 out of 5
Review: I bought the Omega 8002 Juicer on the recommendation of Dr. Joseph Mercola, a holistic health MD who has a popular newsletter and website. We met him at a health fair, tried vegetable juices (including wheatgrass juice) and realized that juicing was a great way to incorporate more vegetables into our diet. I mean, how much broccoli and salad can one person pound down in a day? Not so much.
The Omega 8002 is a single gear machine that turns at a low 80 RPMs, a powerful, slow auger that doesn't heat up the food or cause the juice to foam. This protects the nutritional content of the juice from degradation. In addition, it is "multifunctional"--the juicer can also be employed to make baby food, meat pate, nut butter, or fine ground coffee. The machine is durable, said to be quiet, and has a 10-year guarantee. Sounds good, so we plunked down the cash and got the Omega juicer and set to work.
So, how is it to USE the Omega? Well, it's EASY to put together, though there are quite a few parts and choices to make. Essentially, the steps are:
1. Install the screw drive--the big green plastic spiral, into the plastic housing.
2. Pop a juicing cone (a type of sieve) over the screw so it sits into the housing around the screw. This takes a bit of jockeying, but it drops in just fine.
3. Screw on the end cap and nozzle.
4. Mount this housing onto the front of the juicer motor.
5. Add the food platform on top of the feed tube on the housing.
6. Put the two receiving pitchers underneath the housing; one for the pulp, one for the juice.
Now it's ready to start juicing.
1. Cut up your vegetables into strips or pieces that will fit the 1.5 inch diameter of the feed tube. This means if you juice carrots, those tasty large ones need to be halved or quartered lengthwise.
2. Turn on the motor: it has a forward direction to drive the food OUT, and a reverse setting on the toggle switch to move the food back in case of a clog. I've never needed to do this.
3. Push down the vegetables or other foods with the plunger which is included with the juicer. The food feeds along the screw, is broken up, and the juice is forced through the sieve (cone.) Out the nozzle comes the pulp. The juice flows out underneath, nearer to the motor.
4. When you are finished, turn off the motor, which is QUITE quiet--nothing like a blender or vacuum cleaner. More like the sound of a pasta maker or food processor, for comparison. Dismantle the machine and wash the parts. A big bottle brush is included for this, very helpful.
5. Cleanup takes about 2-3 minutes and is mainly rinsing. The worse job is the sieve of the cone and even that doesn't take but a moment to swab off some pulp that clings to it. I do this ASAP, as I sip my juice, because letting pulp dry on the machine makes it hard to clean. I then reassemble it right then and there, and it's ready to go again.
The Omega juices kale, which is a rather tough leafy dark green form of cabbage. We now can do wheatgrass, once we grow some or find a source of flats of it.
Just for grins, I tried the blank cone and did some meat grinding. It makes a fine grind--not something you'd use for hamburger. It would work for soft, somewhat grainy baby food or pate. I did not try making pasta.
How does it compare to spinning cup type models, like the Braun which we previously used for juicing?
1. The spinning cup model (Braun) is LOUD, really loud. This is because the cup spins at a high speed and whines as a result. This is typical for the cup-type juicer. Sounds like a blender.
2. The cup model cannot juice wheatgrass--the tender stalks of growing wheat or barley that have a lot of antioxidants. It also can't do tough leafy vegetables such as kale.
3. The cup model definitely does not extract as much juice from the vegetables and fruits as compared to the Omega. The pulp in the cup model is a wet slurry. The pulp from the Omega, by contrast, is like slightly moistened sawdust--definitely drier.
In summary, the Omega juicer, while pricier than the typical spinning cup models, is quiet and effective. It gives you the ability to juice and grind things the spinning cup can't handle, like wheatgrass and if you want, meat. It extracts more juice--and at the prices for produce these days, especially if you buy organic produce, this is an important benefit. The juicer is relatively easy to clean and to assemble and use. If you are really serious about drinking vegetable juice or making fresh fruit juices and baby foods, I would say, this is a model to strongly consider over others. The performance and added functionality well repay the higher price.
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From: Tina V.
Model Reviewed: Hurricane Stainless Steel Manual Wheatgrass Juicer
Score: 5 out of 5
Review: I purchased the Jack Lalanne Juicer from a major retailer and was thoroughly disappointed with its "inability" to juice much more than an apple so forget about wheatgrass (it went back that same day)! While the Hurricane does take some elbow grease (manual labor), it's SO worth it! This thing can get juice out of darn near anything!
In comparison, the Lalanne Juicer took about 20 minutes to properly clean-up, while the Hurricane is less than a 3 minute clean-up! Its Stainless Steel construction is awesome and I know it will last a lifetime!
As usual...delivery was FAST!
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